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Crispy Pork and Cider Cookery class
On the menu is Cider Roast Pork belly with kale/greens, pickled apple & salty Pork scratchings complemented with cider.
18:00 - 21:00
Friday 2nd July 2021

Crispy pork and apples are a match made in heaven, you will cook this recipe in our amazing workshop.

Learn how to perfectly make this restaurant quality dish with crackling for your next party!

What to expect in your Crispy Pork and Cider Workshop:

On the menu is Cider Roast Pork belly with kale or greens, pickled apple and Pork scratchings with spiced salt. A hands on cookery class with the great Pork compliment of Apple Cider.

Great cooking isn’t just about recipes – it’s about techniques. In our classes, you’ll work together with other students in a fun and hands-on environment led by our professional chef instructors.

Please see terms and conditions below
Terms and Conditions
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